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M/Y Eric, Flamingo & Letty


M/V Galapagos Legend

Ship Profile

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           Built in 1991 and refurbished every year, The Eric Flamingo & Letty features ten double outside facing cabins located on three decks with polished teak wood interiors, window view or portholes, air conditioning throughout, private bath facilities with fresh, hot and cold water shower, hair dryer, toiletries, roomy closet and drawers, overhead storage, separate climate controls, ionizer (iguana and booby deck only), intercom system, life vests, bottled water and fresh towels.

For more information about this ship or questions about traveling to the Galapagos Islands,

Contact us here 


Santa Cruz

         A seasoned Captain, eight dedicated crew members, and two experienced English-speaking naturalist guides attend to the details of your Galapagos cruise. Accommodations include 10 double cabins located on 3 decks, each furnished with 2 twin lower beds and one double bed, a roomy closet, drawers and private bath. The vessel also has triple cabin accommodations, perfect for parents and child. All cabins are beautifully furnished and include polished teak wood surfaces.

   

         The lounge chairs on the Sun Deck are a perfect spot for enjoying the warm Galapagos sun or to simply catch the ocean breezes as you cruise through Darwin's biological paradise. The salon is spacious with a well-stocked bar and conference area with 29" flat screen television, DVD player, board games, library of books and DVDs. Stereo cassette/CD equipment is available on the bridge. Picture windows surround the upper two decks and offer a spectacular panoramic view of the ocean and landscape.

Santa Cruz
   

         The dinning facilities aboard are very informal and accommodating to your needs. Service is always friendly with a smile! The chefs prepare delicious Ecuadorian specialties, as well as Continental dishes. Start each day with a casual breakfast buffet; at lunch enjoy a buffet of crisp salads, healthy pastas, assorted fresh vegetables, produce, meats and fish all creatively prepared. Unwind in the evening with creamy soups, ceviche, grilled seafood, roasted potato salad, unique deserts, and other delicacies both Ecuadorian and international cuisines.

 

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For more information or questions about traveling to the Galapagos Islands, you may contact us here


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